![]() $130, serves 6-8 people roast beef is $190. Dinner to-go includes smoked sliced or roasted turkey breast, whole smoked turkey, spiral cut glazed ham, or Prime roast beef with cornbread dressing, gravy, mashed potatoes, green beans, cranberry sauce, rolls, and whole pumpkin pie. Order by November 15 for pickup November 21-22. To-go dinner for two includes two meats, three sides, and two desserts with options from Cornish game hen, smoked gouda mac & cheese, brioche stuffing, garlic whipped potatoes, cumin glazed carrots, chocolate pecan pie, and apple pie. Restaurant at JW Marriott hotel has a Thanksgiving plate lunch on-site or to-go with turkey breast, braised dark meat, potato custard, green bean sauté, cornbread stuffing, gravy, and apple or pecan pie with vanilla ice cream. Dallas Preston Center 97, Uptown 21, Southlake 81, Fort Worth 68. Order by November 21 for pickup on November 22. Whole coconut cream pie with tamarind caramel sauce, mango, and coconut gelato, $40. Order by November 17 for pickup November 20-22 from 11 am-5 pm. Side dishes will be in aluminum half pans. Meals will be served cold and vacuum sealed with instructions for reheating. Family-style meals to go for 6-8 include ham, turkey, brisket, and prime rib with green bean casserole, creamed corn, cheesy potato casserole, mac& cheese, bread pudding, and peach cobbler ($38-$265). Order by November 18 for pickup November 22. To-go options include whole smoked turkey ($99), smoked turkey breast by the pound ($32), spiral smoked ham ($79), pork spare ribs ($65), whole prime brisket ($275), six brisket tamales ($42), a sides kit that serves 12-15 guests ($245), and $28 desserts that include pumpkin pie, pecan pie, key lime pie, apple pie, bread pudding and pumpkin cheesecake. Order online by November 21 for pickup November 22. Desserts include whole sweet potato pie for $19, or a pan of peach cobbler for $89. Two smothered turkey legs $45, plus $99 sides of mac & cheese, black eyed peas, and collard greens with smoked turkey. "Jerk Turkey" with Jamaican sides including rice & peas, fried plantains, and beef patties, $80. Order by November 20 for pickup November 22-23: or 97. Plano pub has a ready-to-eat feast with 14-pound hickory smoked turkey, truffle mashed potatoes, broccoli cheese casserole, Grand Marnier cranberry confit, brown butter sage gravy, and cheddar jalapeno cornbread. ![]() Order by November 21 for pickup on November 22 or November 23 from 10 am-4 pm. Whole turkeys and sides are also available a la carte. To-go dinner includes sliced smoked turkey, gravy, jalapeno cranberry relish, cornbread stuffing, olive oil whipped potatoes, cornbread, and choice of apple, pecan, or pumpkin pie. ![]() Order by November 10, pick-up on November 23, Thanksgiving day by noon. Hilton Dallas Park Cities restaurant has a Thanksgiving meal to-go for six with Cajun fried turkey, confit leg & thigh, gravy, hot honey glazed ham, jalapeno cornbread stuffing, garlic whipped potato, heirloom vegetable medley, cranberry relish, yeast rolls with cinnamon butter, salad, bourbon bread pudding, and pumpkin pie. Order by November 17 for pickup November 22 at 2 pm or November 23 from 8 am-12 pm. Turkey dinner to go includes butternut squash & apple bisque, field greens with hazelnuts, turkey, green bean casserole, garlic mashed potatoes, pecan cornbread dressing, sweet potato casserole, cranberry orange compote, gravy, Parker House rolls, pecan pie, maple pumpkin pie, apple cranberry crumble. Order by November 21 for pickup from November 16-22.įairmont Dallas. ![]() Classics like cornbread stuffing, cranberry maple Brussels sprouts, mac & cheese, turkey breast, citrus & fennel-crusted ham, pumpkin cheesecake with gingerbread crust, fig-almond baked brie in puff pastry crust, glazed turkey leg. Thanksgiving dishes for pickup include as mini potato latkes, bruschetta ciabatta crostinis, charcuterie boards, herbed/brined chicken, shrimp cocktail skewers, roasted salmon dip, beef tenderloin, stuffed sweet potatoes, sausage & rosemary ciabatta stuffing, Key lime pie, and pumpkin spice pie. Order online or call 21.ĭive Coastal Cuisine. Order by November 19 for pickup November 20-22 from 11 am-3 pm. Smoked turkey for 8-10, $85, plus optional items ham, prime rib, and brisket, scalloped cheesy potatoes, green bean casserole, smoked potatoes, Vermont cheddar mac n’ cheese, rolls, enough to feed 10–12 people.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |